Fresh curd is an accompaniment widely used mainly in the Middle East and in countries of Arabic origin, as it is widely used in several recipes there.
One of the main recipes that it is used is in kibbeh, in pasta, in some snacks and even in bread. But, this accompaniment is not only related to food, but also yogurt drinks with mint, and other combinations.
So tasty it is, it became very well known worldwide and today it is reproduced in all the most renowned places and restaurants around the world. Recipes can vary from place to place, change the texture or color, as each culture ends up implementing more ingredients, or end up changing the correct way to make it.
We will provide below, the recipe that you can make at home and have this experience of tasting such a wonderful food.
Ingredients for Fresh Curd:
- 1 liter of milk
- 2 or 3 tablespoons of rennet
Way of doing:
Boil the milk and let it get warm. Next, dissolve the rennet in the milk, always stirring in the same direction. Cover the bowl with a lid wrapped in a napkin. Finally, wrap everything with a woolen cloth. Let it rest, taking care to avoid any movement. After curdling the milk, put it in the refrigerator.
You can see how this recipe is extremely simple, right?! Fresh curd is a beautiful accompaniment, especially for people who want to be with friends and make something different for them to eat.
In addition, you can also add more flavors to your recipe, as it is extremely versatile, and can even be made cakes, pies, recipes with curds and even sweets!
The most important thing is that you consume this food that is very good for your health, as it is made from milk, the cream that is left after the rennet contains benefits such as calcium and good fats, for this reason the Arabs are considered one of the healthiest people.
You should consume it in a maximum of 5 days, because as it is a recipe that does not have preservatives, it has a short duration in the fridge, so be aware of these deadlines.
Now that you've learned how to make this delicious fresh curd, How about knowing also other very tasty and practical recipes that we have here on the blog My Recipes? We have many options for snacks, treats and other delicious delicacies to make your day better.